Who knew it could be so easy to make a Philadelphia Cheese Steak Sandwich at home? I always thought it was too complicated until J found this scrumptious recipe. The hardest part was slicing the meat!
Chinese Pepper Steak
Our culinary tour through Asia continues with this dish. Easy enough for a weeknight meal, there was more than enough left for lunch the next day. Ingredients: 1 lb Flank steak diagonally cut (we used flat iron steak because the local grocery was out of flank) For the marinade: 1/4 cup Soy sauce 2 tablespoons Dry … Continue reading Chinese Pepper Steak
Homemade Pasta Sauce
Last week J and I challenged ourselves to not go grocery shopping and use up the items in our pantry, freezer and fridge. That experiment led to some pretty creative meals. One of the best was our homemade pasta sauce. Homemade Pasta Sauce small can pasta sauce (plain, no seasoning)tomato pastecan whole or crushed tomatoes … Continue reading Homemade Pasta Sauce
Super Easy Weeknight Enchiladas
UPDATE: We made this again using homemade hot Enchilada sauce, whole wheat tortillas (they hold the sauce better and don't fall apart as easily), onion and garlic powder (we were out of fresh). The homemade hot Enchilada sauce recipe is: 1 tablespoon Worcestershire sauce, 1 (8 ounce) can tomato sauce, 1 teaspoon paprika, 1 teaspoon oregano, … Continue reading Super Easy Weeknight Enchiladas