I love Chinese food. When I was younger and my sister and I got to pick the restaurant for our birthday dinner, I always chose the local Chinese restaurant. As I grew up, I loved trying the flavors of the different provinces, but Szechuan has remained a favorite. J found this recipe from Big Oven … Continue reading Szechuan Kung Pao Chicken
Super Simple Fried Chicken
#cookchat regulars will remember this from the chat earlier this summer. Since then, though, we've made a few tweaks and the recipe is as delicious as ever. (Full disclosure: this is one of J's specialties. I just help.) Super Simple Fried Chicken #cookchat regulars will remember this from the chat earlier this summer. Since then, … Continue reading Super Simple Fried Chicken