J fell in love with the granola at Turtle Bay when we visited Hawaii. A recent note from the general manager reminded me to try to get the recipe because while travelling to Honolulu every time J wants the granola sounds lovely, that is absolutely not going to happen. Luckily for me, Danna is super … Continue reading Homemade Turtle Bay Granola
Misoyaki Cod with Jasmine Rice
We had the most delectable misoyaki butterfish in Hawaii this summer and have worked to recreate it since. We came very close with this cod recipe. A few more tweaks and I'm sure we'll have it! Ingredients: 2 four-ounce cod fillets ½ cup sake (we used a full cup of rice wine because it was … Continue reading Misoyaki Cod with Jasmine Rice
Giovanni’s Shrimp Truck Garlic Shrimp
The hardest part of returning to the mainland from Hawai'i is leaving behind the ocean, the views and the food. Luckily, a few of our favorite dishes aren't that difficult to recreate. Giovanni's Shrimp truck is legendary. It's in all the Oahu guide books and is worth the amazingly scenic drive. The menu is simple: … Continue reading Giovanni’s Shrimp Truck Garlic Shrimp