Weeknight Spicy Chicken Soup As the weather cools, we start eating more and more soups. I would never have tried this without the urging of J. It doesn't sound delicious. Plus when he told me it was a Bon Appétit recipe, I thought it would be way too complicated and complex. Turns out, it's super simple … Continue reading Weeknight Spicy Chicken Soup
Turkey Stuffed Peppers
This easy meal takes less than a half an hour including cooking time. It's perfect for one of those rushed, weekday meals. Ingredients: 6 ounces ground turkey breast 4 green or red peppers 2 tbs olive oil 1/4 cup shredded carrot 4 cloves garlic, minced 1/4 cup minced onion (red or white) 1/4 chopped baby … Continue reading Turkey Stuffed Peppers
Baked Tomato Pasta with Spinach
Baked Tomato Pasta with Spinach ngredients:2 cup whole-wheat penne1 tablespoon and 1 teaspoon olive oil (divided)1 clove garlic (minced)4 cup baby spinach (chopped)3 cup diced tomato (divided)1 tbs dried oregano (or any herb)Pinch of salt3/4 cup shredded low- fat cheddar cheese (divided) Directions: Preheat oven to 350 F. Cook pasta according to package directions until … Continue reading Baked Tomato Pasta with Spinach