Harissa (Tunisian Hot Chili Sauce)

If you're looking for a way to add spice, but don't want to use Srichacha sauce, this is a great alternative. J and I have used it in stir fry already and it is delicious! Ingredients: 4 ounces (about 18) dried hot red New Mexico chili peppers 1/2 cup extra-virgin olive oil, plus more as … Continue reading Harissa (Tunisian Hot Chili Sauce)