Gyro Meat with Tzatziki Sauce

A couple of weeks ago we had some friends over for a Sunday feast. J has previously mastered the Chicken Gyros (recipe soon!) and wanted to try his hand at the more traditional gyro meat, which is a combination of lamb and beef. As usual, one of our favorite Food Network chefs, Alton Brown, didn't … Continue reading Gyro Meat with Tzatziki Sauce

Easier Than You’d Think Tomatillo Salsa

Every year for Christmas, J and I invite our families to a Christmas Eve Mexican inspired feast. The tradition sprung out of our time in San Antonio where tamales are often given as gifts. Our favorite salsa is the wonderful green Tomatillo Salsa and we finally found a recipe that rivals the homemade ones we had … Continue reading Easier Than You’d Think Tomatillo Salsa