This is by far my favorite vacation drink. It’s refreshing and tastes like a treat at the same time.
Here’s the original from our trip to Oahu in 2011:
Turns out I had been using too much Baileys and too much Kahlua in my homemade version. Opps! Thankfully, Turtle Bay released the official recipe here.
Turtle Bay's Monkey's Lunch
Add the first three ingredients to a blender. Blend.
Then add ice and blend until smooth.
Add chocolate syrup to the bottom and sides of the glass. Pour into your favorite glass (I'm partial to oversized wine glasses). Or add a straw and your favorite garnish and enjoy!
This is my favorite summer dessert drink. I love taking it to parties! Of note, only three servings fit into an empty Kahlua bottle.