Toddler approved: Stuffed shells
  1. Get the water boiling and follow the directions on the box.
  2. Our box said boil for 9 minutes if baking.
  3. Shred the blocks of cheese. Mix together the cottage cheese and two eggs, then add the shredded cheese and mix.
  4. You can add seasoning like salt and pepper or this delicious Penzy’s frozen pizza blend we received as a gift. When we made this for Miss A the first time, we left out the spices and just sprinkled them on before we ate.
  5. Pour about 1/3 cup of the pasta sauce on the bottom of your favorite baking dish.
  6. Drain the pasta and shock with cold water.
  7. Drain again.
  8. Using a soup spoon (or your favorite spoon) stuff the shells and line the baking dish.
  9. Pour remaining sauce (you might need another half a jar to get all of the pasta covered). Bake at 350 degrees for at least a half an hour or until all the sauce is bubbling and the cheese is melted.

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